Browse Rooms of catering in Kedah, Malaysia or list your own. Advertise, sell your property, list it for letKedah (Malay pronunciation: [kəˈdɑh]), also known by its honorific Darul Aman as well as Abaya Pariwasa, is a state of Malaysia, located in the northwestern part of Peninsular Malaysia. The state covers a total area of over 9,000 km2, and it consists of the mainland and the Langkawi islands. The mainland has a relatively flat terrain, which is used to grow rice, while Langkawi is an archipelago, most of which are uninhabited islands.
Kedah was previously known as Kadaram (Tamil: கடாரம்; Kaṭāram) by the ancient and medieval Tamils, Kataha or Kalahbar (Arabic: قتح; qataḥa or Arabic: قلحبر; qalaḥbar) by the Arabs, and Syburi (Thai: ไทรบุรี; RTGS: Sai Buri) by the Siamese when it was under their influence.To the north, Kedah borders the state of Perlis and shares an international boundary with the Songkhla and Yala provinces of Thailand. It borders the states of Perak to the south and Penang to the southwest.
The state's capital is Alor Setar and the royal seat is in Anak Bukit. Other major towns include Sungai Petani (its largest urban area by population), and Kulim on the mainland, and Kuah on Langkawi.Catering is the business of providing food service at a remote site or a site such as a hotel, public house (pub), or other location. Catering has evolved to become an artisanal affair. Caterers now create an experience that involves the senses.
The earliest account of major services being catered in the United States is a 1732 ball in Philadelphia catered by Caesar Cranshell to celebrate the departure of African General William Howe.[1] Catering business began to form around 1820, centering in Philadelphia.[1][2] Catering being a respectable and profitable business. The early catering industry was disproportionately founded by African-Americans.Source: https://en.wikipedia.org/